So let us say that you’ve just spent a significant amount of money on several bottles of wine for a party later in the evening. Naturally, you would want to make sure that you provide a good experience and possibly impress your guests. If so, then most wine experts are quick to recommend investing in good wine aerator. Doing so can help you save money and help you make the most out of every bottle of wine that you serve to guests. How is this so?
Well, first things first and you need to understand what a wine aerator is. Only then can you determine if it is well worth investing in one.
Wine aerators – what exactly are they?
In a nutshell, a wine aerator is a device that enables air to seep into the wine. Although the latter happens naturally over time by merely pouring wine into a glass, there are ways to accelerate the process. One such method is to use a wine aerator.
Why use a wine aerator in the first place?
Now that you have a basic understanding of what is a wine aerator, you might be wondering why is it necessary in the first place? Simply put, allowing a bit of oxygen to seep into the wine will help make it taste better.
Aerating a bottle of wine allows you to savor its’ taste and aroma fully. This is because letting the wine “breathe” accomplishes several things; one is that it causes oxidation and evaporation, which, in turn, removes unsavory elements found in wine such as ethanol and sulfites. As a result, only the desirable features in the wine remain once it has the chance to aerate thoroughly.
While some people might think that allowing the wine to “breathe” for any amount of time diminishes its’ quality and lets the flavor seep into the air, this is not the case at all. Any wine enthusiast would tell you that by allowing the wine aerate, you would be helping it achieve a smoother and fuller taste. This is because the process of aerating highlights the unique accents inside every bottle of wine so that you may appreciate them more fully.
Selection and proper use of a wine aerator
Of course, merely buying and using a wine aerator is no guarantee that your wine will instantly taste better. More importantly, one thing you shouldn’t miss as you try to learn what is a wine aerator is that it shouldn’t be used for all types of wine. This is because certain types of wine (white wine and cheap wine intended for quick consumption) don’t respond well to aeration and will end up ruining them. As a general rule of thumb, you should only aerate red wine, especially old ones and wine with a substantial tannin base.
Before you buy a bottle of wine to use with an aerator, it would be best to be careful and check whether or not it would respond well to aeration. Also, be mindful of the time spent aerating the wine before consumption. Wait too long, and you’d miss out on the flavor. If you’ve ever tried drinking a glass of wine that you’ve left on the table for several hours, then you’d know what we are talking about.
How are wine aerators different from a decanter?
Now some people might argue that wine aerators are unnecessary when you can use a simple decanter. While most people have no idea what a wine aerator is, you’ve probably seen and used a decanter at some point.
In truth, a decanter and wine aerator can both be used to aerate wine. In the case of a decanter, you basically use an empty glass container and fill with the wine which you then leave for about 24 hours to fully “breathe”. Wine aerators, on the other hand, are different in that you can accomplish the same result much quicker.
As mentioned above, giving the wine time to breathe will improve its’ taste and scent. Wine aerators are nifty devices that will enable you to aerate a small serving of wine within minutes thoroughly. Unlike decanters, there is no need to prepare large amounts in advance nor spend too much time aerating them. This is perhaps the most significant difference between a wine aerator and a typical decanter.
Wine aerators are often used on vintage wine, and you may have noticed that after opening one, oxygen rushes in and mimics the aging process. This implies that the air is softening the tannins and making it taste better in the process.
The different options available for wine aerators
You will find no shortage of options for wine aerators on the market today as they do come in various types and sizes. That said, there are three general types that you would want to look out for
Pourer wine aerator
The pourer is perhaps the most common and most straightforward type of wine aerator. You use them by merely attaching one unto a bottle. Hence when pouring wine into a glass, the wine passes through the aerator and is mixed with oxygen through the various intake holes.
Hand-held wine aerator
Another common type of aerator is what is known as a hand-held type aerator. As the name implies, you hold the latter in one hand and then pour the wine unto it, which thereby triggering aeration. Most hand-held wine aerators have a filter which hinders sediments from the bottle from reaching the wine glass.
Automatic wine aerator
The automatic aerator is an electronically operated wine aerator and the most convenient type to use. As you might imagine, you use the latter just by pressing a trigger or a button. The device then aerates the wine for you without any effort. Most automatic wine aerators work by latching them unto the tip of a wine bottle and powered by batteries for portability.
So there you have it — all that you need to know about what a wine aerator is and what to look out of before buying and using one. As you may have already realized, wine aerators can be a beneficial tool that enables you to unlock the hidden taste and aroma out of every bottle of wine that you serve.